Average Yearly Amount Spent on Beef California
Feeding 326 Million Americans
The meat and poultry industry is the largest segment of U.Due south. agriculture. U.S. meat production totaled 52 billion pounds in 2017 and U.Southward. poultry product totaled 48 billion pounds in 2017.
- In 2017, the meat and poultry industry candy:
- ix billion chickens
- 32.two million cattle and calves
- 241.7 one thousand thousand turkeys
- 2.2 million sheep and lambs
- 121 million hogs
- In 2017, American meat companies produced:
- 26.3 billion pounds of beefiness
- 25.6 billion pounds of pork
- 5.nine billion pounds of turkey
- lxxx.2 meg pounds of veal
- 150.two million pounds lamb and mutton
- 42.2 billion pounds of craven
- Top Livestock and Poultry Slaughtering States
- Cattle - Nebraska, Kansas, Texas, Colorado, California, Wisconsin, Washington, Pennsylvania
- Hog - Iowa, Minnesota, Illinois, Indiana, Missouri, Oklahoma, Pennsylvania
- Chicken - Georgia, Arkansas, Alabama
- Turkey - Minnesota, North Carolina, Arkansas
In Financial Year 2018, there were 835 federally inspected, livestock slaughter plants in the U.S. An boosted three,773 plants process red meat, only practise non slaughter. At that place were 2,979 federally inspected poultry slaughter and processing plants in the U.S.
Feeding U.s.a. Essential Nutrients
The 2015 Dietary Guidelines for Americans, recommend eating 5.7 ounces of meat per 24-hour interval as part of a healthy, balanced diet.
There are at least:
- 29 cuts of beef
- 6 cuts of pork
- And numerous poultry cuts that are leaner and take less calories than a iii oz. serving of salmon
A 3-oz. serving of lean meat provides nearly 160-200 calories plus pregnant amounts of many cardinal nutrients such every bit protein. These proteins contain all 9 essential amino acids needed for growth and good overall wellness, making meat a "complete" protein.
Meat is also a great source for iron, magnesium, zinc, niacin, selenium, riboflavin and B-vitamins that aid your body turn nutrient into energy.
New studies prove meat can aid in weight loss past providing a sense of satisfaction that helps to control appetite and metabolize nutrient more than efficiently.
Feeding our Economy
In 2017, employees working in meat packing and processing plants on boilerplate earned $14.98 per hour plus benefits, while employees in poultry processing plants earned $13.58 per hour, plus benefits.
Co-ordinate to a 2016 analysis past John Dunham & Associates, the U.S. meat and poultry industry accounts for $1.02 trillion in total economic output or 5.vi percent of gross domestic product (GDP)
The meat and poultry industry broadly is responsible for 5.4 million jobs and $257 billion in wages, the report found. An estimated 527,019 people have jobs in production and packing, importing operations, sales, packaging and direct distribution of meat and poultry products.
Feeding the World
CHECK: The U.Southward. 1.26 1000000 metric tons (MT*) of beef and beef variety meat in 2017. Export value of beefiness and beef variety meat exports reached a tape $7.27 billion in 2017.
On a volume and value basis, the top four markets for U.South. beef in 2017 were Japan, Due south Korea, United mexican states and Hong Kong.
The U.S. exported 2.45 1000000 MT of pork and pork multifariousness meat in 2017, breaking the 2016 record by half-dozen percent. Annual total pork shipments were valued at $half dozen.49 billion, upwardly 9% from 2016.
The summit markets for U.Due south. pork in terms of volume and value in 2017 were Mexico, Nippon and South korea.
The U.S. exported 3.seven million MT of poultry and poultry diverseness meats in 2017. The value was estimated at $iv.five billion.
Exports in 2017 accounted for 26.half-dozen percent of U.South. pork product and 12.9 percent of beef production.
*1 MT=2204.6 lbs
Fast Facts
Boilerplate Meat Consumption in the U.Due south.
Americans spend less than any other developed nation in the globe on food broadly and on meat and poultry specifically.
Per centum of Disposable Income Spent on Food at Home
Source: https://www.meatinstitute.org/index.php?ht=d/sp/i/47465/pid/47465
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